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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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Ítem Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics(Elsevier) Folgado, R.; Panis, Bartholomeus; Sergeant, K.; Renaut, J.; Swennen, Rony L.; Hausman, J.F.Ítem Cryopreservation of Bituminaria bituminosa varieties and hybrids(Elsevier) Gisbert, C.; Dabauza, M.; Correal, E.; Swennen, Rony L.; Panis, BartholomeusÍtem Changes in sugar content and proteome of potato in response to cold and dehydration stress and their implications for cryopreservation(Elsevier) Folgado, R.; Sergeant, K.; Renaut, J.; Swennen, Rony L.; Hausman, J.F.; Panis, BartholomeusÍtem Implementation of the encapsulation-dehydration cryopreservation method for the cassava core collection(International Center for Tropical Agriculture) Escobar Pérez, Roosevelt H.; Manrique Carpintero, Norma Constanza; Ríos, A.; Muñoz Flórez, Ligia Carmenza; Mafla, G.; Debouck, Daniel G.; Tohme, Joseph M.Ítem Stability of cassava plants at the DNA level after retrieval from 10 years of in vitro storage(Springer) Angel, F.; Barney, Victoria E.; Tohme, Joseph M.; Roca, W.Ítem Conservation of cassava (Manihot esculenta Crantz): The role of cryopreservationMarín, M.L.; Mafla, G.; Roca, W.; Withers, Lyndsey A.Ítem Applied plant cryobanking at CGIAR plant collections: from protocol development to genebank managementPanis, Bartholomeus; Houwe, Ines van den; Piette, B.; Roux, N.Ítem Cryopreservation of fruit tree species through encapsulation-dehydration at the CRA: Fruit Research Centre of RomeDamiano, C.; Caboni, E.; Frattarelli, A.; Condelo, E.; Arias, A.; Engelmann, F.Ítem Improved cryopreservation of chrysanthemum (Chrysanthemum morifolium) using droplet-vitrificationYoon-Geo Lee; Popova, E.; Hai-Yan Cui; Haeng-Hoon Kim; Sang-Un Park; Chang-Hyu Bae; Sheong-Chun Lee; Engelmann, F.Ítem Current development and application of plant cryopreservation in Latin America and the CaribbeanGonzález Arnao, M.T.; Engelmann, F.