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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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Ítem Wheat blast and its effect on technological quality of grain from two sowing dates.MIRANDA, M. Z. de; TORRES, G. A. M.; COELHO, M. A. O.; CONSOLI, L.; TATSCH, P. O.Ítem Storage and flavor influence on the rheological properties of handmade mayonnaises.CALDAS, C. M.; MAIA, J. L. V.; SILVA, J. P. L. da; CARVALHO, C. W. P. de; TAKEITI, C. Y.Ítem Behavior of flow in steady state of mixing rice and brewer's spent grain flour extruded.NASCIMENTO, T. A.; CARVALHO, C. W. P. de; CALADO, V. M. de A.