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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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39 resultados
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Ítem Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam(Elsevier) Timler, Carl J.; Álvarez, Stéphanie; DeClerck, Fabrice A.J.; Remans, Roseline; Raneri, Jessica Evelyn; Estrada-Carmona, Natalia; Mashingaidze, Nester; Abe Chatterjee, Shantonu; Chiang, Tsai Wei; Termote, Céline; Yang, Ray-Yu; Descheemaeker, Katrien K.; Brouwer, Inge D.; Kennedy, Gina; Tittonell, Pablo A.; Groot, Jeroen C.J.Ítem Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub-County, Nakuru, Kenya(SNF Swedish Nutrition Foundation) Gitagia, M.W.; Rose Chepchirchir Ramkat, D.M.M.; Termote, Céline; Covic, Namukolo M.; Cheserek, M.J.Ítem Variation in the factors associated with diet quality of children aged 6 to 23 months in low and high agroecological zones of Rongai Subcounty, Kenya(SAGE Publications) Kemboi, Sharon; Mungiria-Mituki, Dorothy; Ramkat, Rose; Termote, Céline; Covic, Namukolo M.; Cheserek, Maureen JepkorirÍtem Transforming food systems with trees and forests(Elsevier) Ickowitz, Amy; McMullin, Stepha; Rosenstock, Todd S.; Dawson, Ian K.; Rowland, Dominic; Powell, Browen; Mausch, Kai; Djoudi, Houria; Sunderland, Terry C.H.; Nurhasan, Mulia; Novak, Andreea; Gitz, Vincent; Meybeck, Alexandre; Jamnadass, Rammi; Guariguata, Manuel R.; Termote, Céline; Nasi, RobertÍtem Integrating nutrition in systems research: a compendium of approaches, tools and methods(Bioversity International) Raneri, Jessica Evelyn; Termote, Céline; Lochetti, G.; Yang, R.; Groot, J.; Kennedy, G.Ítem The use of indigenous knowledge for nutrition communication – an example of pastoralists in Turkana County(Cuvillier Verlag) Bender, L.; Boedecker, J.; Gerster-Bentaya, Maria; Knierim, A.; Termote, CélineÍtem Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya(Nevin Scrimshaw International Nutrition Foundation) Termote, Céline; Raneri, Jessica Evelyn; Deptford, A.; Cogill, BruceÍtem Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya(Wiley) Boedecker, J.; Odhiambo Odour, F.; Lachat, Carl; Damme, P. van; Kennedy, G.; Termote, CélineÍtem Community-based development of agricultural activities aiming to improve dietary diversity in Western KenyaBoedecker, J.; Termote, Céline; Kennedy, G.Ítem Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets(Wiley) Oduor, Francis Odhiambo; Boedecker, J.; Kennedy, G.; Mituki‐Mungiria, D.; Termote, Céline