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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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11 resultados
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Ítem Farming and the geography of nutrient production for human use: a transdisciplinary analysis(Elsevier) Herrero, Mario; Thornton, Philip K.; Power, B.; Bogard, Jessica R.; Remans, R.; Fritz, S.; Gerber, James S.; Nelson, Gerald C.; See, L.; Waha, K.; Watson, R.A.; West, Paul C.; Samberg, Leah H; Steeg, Jeannette van de; Stephenson, E.; Wijk, Mark T. van; Havlík, PetrÍtem Leveraging digital tools and crowdsourcing approaches to generate high-frequency data for diet quality monitoring at population scale in Rwanda(Frontiers Media) Manners, Rhys; Adewopo, Julius; Niyibituronsa, M.; Remans, R.; Ghosh, A.; Schut, Marc; Egoeh, S.G.; Kilwenge, R.; Fraenzel, A.Ítem Income growth and climate change effects on global nutrition security to mid-century(Springer) Nelson, G.; Bogard, Jessica R.; Lividini, Keith; Arsenault, J.; Riley, M.; Sulser, Timothy B.; Mason-D'Croz, Daniel; Power, B.; Gustafson, D.; Herrero, Mario; Wiebe, Keith D.; Cooper, K.; Remans, R.; Rosegrant, Mark W.Ítem Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems(Public Library of Science) Baye, K.; Hirvonen, Kalle; Dereje, M.; Remans, R.Ítem Income growth and climate change effects on global nutrition security to mid-century(Springer) Nelson, G.; Bogard, Jessica R.; Lividini, Keith; Arsenault, J.; Riley, M.; Sulser, Timothy B.; Mason-D'Croz, Daniel; Power, B.; Gustafson, D.; Herrero, Mario; Wiebe, Keith D.; Cooper, K.; Remans, R.; Rosegrant, Mark W.Ítem Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems(Public Library of Science) Baye, K.; Hirvonen, Kalle; Dereje, M.; Remans, R.Ítem Assessing nutritional diversity of cropping systems in African villages(Public Library of Science) Remans, R.; Flynn, D.F.B.; Clerck, F. de; Diru, W.; Fanzo, J.C.Ítem Dietary species richness as a measure of food biodiversity and nutritional quality of diets(National Academy of Sciences) Lachat, Carl; Raneri, Jessica Evelyn; Walker Smith, K.; Kolsteren, P.; Damm, P. van; Verzelen, K.; Penafiel, Daniela; Vanhove, W.; Kennedy, G.; Hunter, D.; Oduor Odhiambo, F.; Ntandou-Bouzitou, Gervais D.; Baets, B. de; Ratnasekera, D.; The Ky, H.; Remans, R.; Termote, CélineÍtem Farming and the geography of nutrient production for human use: a transdisciplinary analysis(Elsevier) Herrero, Mario; Thornton, Philip K.; Power, B.; Bogard, Jessica R.; Remans, R.; Fritz, S.; Gerber, James S.; Nelson, Gerald C.; See, L.; Waha, K.; Watson, R.A.; West, Paul C.; Samberg, Leah H; Steeg, Jeannette van de; Stephenson, E.; Wijk, Mark T. van; Havlík, PetrÍtem Nutrition-sensitive landscapes: approach and methods to assess food availability and diversification of diets(Routledge) Kennedy, G.; Raneri, Jessica Evelyn; Termote, Céline; Nowak, V.; Remans, R.; Groot, Jeroen C.J.; Thilsted, Shakuntala H.