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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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Ítem The vital roles of blue foods in the global food system(Elsevier) Tigchelaar, Michelle; Leape, Jim; Micheli, Fiorenza; Allison, Edward H.; Basurto, Xavier; Bennett, Abigail; Bush, Simon; Cao, Ling; Cheung, William; Crona, Beatrice I.; DeClerck, Fabrice; Fanzo, Jessica; Gelcich, Stefan; Gephart, Jessica; Golden, Christopher; Halpern, Benjamin; Hicks, Christina; Jonell, Malin; Kishore, Avinash; Koehn, Zachary; Little, David; Naylor, Rosamond; Phillips, Michael; Selig, Elizabeth; Short, Rebecca; Sumaila, Ussif Rashid; Thilsted, Shakuntala H.; Troell, Max; Wabnitz, ColetteÍtem The role of seafood in sustainable diets(IOP Publishing) Koehn, Zachary; Allison, Edward H.; Golden, Christopher; Hilborn, RayÍtem The vital roles of blue foods in the global food system(Elsevier) Tigchelaar, Michelle; Leape, Jim; Micheli, Fiorenza; Allison, Edward H.; Basurto, Xavier; Bennett, Abigail; Bush, Simon; Cao, Ling; Cheung, William; Crona, Beatrice I.; DeClerck, Fabrice; Fanzo, Jessica; Gelcich, Stefan; Gephart, Jessica; Golden, Christopher; Halpern, Benjamin; Hicks, Christina; Jonell, Malin; Kishore, Avinash; Koehn, Zachary; Little, David; Naylor, Rosamond; Phillips, Michael; Selig, Elizabeth; Short, Rebecca; Sumaila, Ussif Rashid; Thilsted, Shakuntala H.; Troell, Max; Wabnitz, Colette