Fuentes externas
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
Examinar
11 resultados
community.search.results.head
Ítem Lanzamiento del Perfil del Sistema Alimentario de HondurasLundy, Mark M.; Wiegel, Jennifer Rebecca; Wissen, Denise van; Hernández, Ricardo; Chege, Christine Gacheri Kiria; Béné, Christophe; Prager, Steven D.Ítem Ethiopia Food System ProfileChege, Christine Gacheri Kiria; Béné, Christophe; Lundy, Mark M.; Hernandez Barco, Ricardo Alfonso; Wiegel, Jennifer Rebecca; Achicanoy Estrella, Harold ArmandoÍtem The Ethiopian Food System Country ProfileChege, Christine Gacheri Kiria; Lundy, Mark M.; Béné, ChristopheÍtem Analysis of responses to effects of COVID-19 pandemic on diets of urban slum dwellers in Nairobi, Kenya(Informa UK Limited) Onyango, Kevin Omondi; Kariuki, Lilian W.; Chege, Christine Gacheri Kiria; Lundy, MarkÍtem Understanding market preference for fresh fruits and vegetables: A choice experiment approachChege, Christine Gacheri Kiria; Wanyama, R.; Onyango, Kevin; Kabach, J.; Lundy, Mark M.Ítem Bangladesh Food System Profile. Better understanding food systems at country levelHernández, Ricardo; Béné, Christophe; Lundy, Mark M.; Chege, Christine Gacheri Kiria; Wiegel, Jennifer Rebecca; Achicanoy Estrella, Harold ArmandoÍtem Launch of the Ethiopian food system profileLundy, Mark M.; Chege, Christine Gacheri KiriaÍtem Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in KenyaOnyango, Kevin; Chege, Christine Gacheri Kiria; Billy, O.; Kabach, J.; Lundy, Mark M.Ítem Honduras food system profile: Better understanding food systems at country levelWiegel, Jennifer Rebecca; Wissen, Denise van; Lundy, Mark M.; Bene, Christophe; Chege, Christine Gacheri Kiria; Hernandez, Ricardo; Achicanoy Estrella, Harold ArmandoÍtem Food system country profiles for transforming food systems towards sustainability: BangladeshBéné, Christophe; Chege, Christine Gacheri Kiria; Hernández, Ricardo; Lundy, Mark M.; Wiegel, Jennifer Rebecca