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URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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Ítem Potato production in Samburu County, a nontraditional potato-growing region in northern Kenya. Outcome Brief 1(International Potato Center) Sharma, K.; Atieno, E.Ítem Assessment of multiplication techniques for delivery of early generation seed potato in Kenya(Springer) Atieno, E.; Almekinders, Conny J.M.; Sharma, K.; Schulte-Geldermann, E.; Struik, P.C.Ítem Guide pratique pour l'utilisation de l'essai LAMP déployable (applicable) sur le terrain pour les diagnostics de Ralstonia solanacearum(International Potato Center) Atieno, E.; Abdurahman, A.; Sharma, K.Ítem Good agricultural practices for ware potato production in Cameroon: Visual aid(Deutsche Gesellschaft für Internationale Zusammenarbeit) Harahagazwe, D.; Atieno, E.; Schulte-Geldermann, Elmar; Kromann, P.; Mafouo, H.; Anagho, R.; Schuffenhauer, A.; Sossou, L.; Breitenstein, A.; Festus, K.A.Ítem Practical guide to use the field-deployable LAMP Assay for Ralstonia solanacearum diagnostics(International Potato Center) Atieno, E.; Abdurahman, A.; Sharma, K.Ítem Bonnes pratiques agricoles de production de pomme de terre de consommation au Cameroun: Guide de demonstrations(Deutsche Gesellschaft für Internationale Zusammenarbeit) Harahagazwe, D.; Atieno, E.; Schulte-Geldermann, Elmar; Kromann, P.; Mafouo, H.; Anagho, R.; Schuffenhauer, A.; Sossou, L.; Breitenstein, A.; Festus, K.A.Ítem From the lab to the field. Innovations in potato pathogen diagnostics: Policy brief(International Potato Center) Sharma, K.; Atieno, E.Ítem How Kenyan Potato Farmers Evaluate the Seed: Implications for the Promotion of Certified Seed Potato(Springer) Atieno, E.; Kilwinger, Fleur B.M.; Almekinders, Conny J.M.; Struik, P.C.Ítem Ralstonia Strains from Potato-Growing Regions of Kenya Reveal Two Phylotypes and Epidemic Clonality of Phylotype II Sequevar 1 Strains(Scientific Societies) Sharma, K.; Bocardo, F.I.; Abdurahman, A.; Briseño, R.I.A.; Garrett, K.A.; Goss, E.M.; Ngundo, G.; Kreuze, Jan F.; Atieno, E.; Munguti, F.M.
