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Ítem Texture profile analysis applied to pounded yam(Wiley) Otegbayo, B.; Aina, J.; Abbey, L.; Sakyi-Dawson, E.; Bokanga, M.; Asiedu, RobertÍtem Comparative effects of explants sources and age of plant on rooting, shooting and tuber formation of vine cuttings of yams (Dioscorea spp.)Kikuno, H.; Matsumoto, R.; Shiwachi, H.; Toyohara, H.; Asiedu, RobertÍtem A microeconometric analysis of household consumption expenditure determinants in yamgrowing areas of Nigeria and GhanaMignouna, Djana B.; Abdoulaye, Tahirou; Alene, A.; Manyong, Victor M.; Dontsop Nguezet, Paul M.; Ainembabazi, John H.; Asiedu, RobertÍtem Factors affecting the adoption of agricultural technologies within yambased production systems: prospects for the diffusion of improved yam varieties in NigeriaAmegbeto, N.K.; Manyong, Victor; Coulibaly, O.; Asiedu, RobertÍtem Analysis of the need for biotechnology research on cassava, yam, and plantainAsiedu, Robert; Ng, S.; Vuylsteke, D.R.; Terauchi, R.; Hahn, S.Ítem Generation and analysis of expressed sequence tags (ESTs) for marker development in yam (Dioscorea alata L.)(Springer) Narina, S.S.; Buyyarapu, R.; Kottapalli, K.R.; Sartie, A.M.; Ali, M.I.; Asiedu, Robert; Hodeba, M.; Sayre, B.L.; Scheffler, Brian E.Ítem Seed yam production from minisetts: a training manual(International Institute of Tropical Agriculture) Aighewi, B.A.; Maroya, N.G.; Asiedu, RobertÍtem Producing seed yams (Dioscorea rotundata Poir.) using yam peelsAighewi, B.A.; Asiedu, Robert; Akoroda, M.O.Ítem Participatory strategies of conserving yam biodiversity in BeninDansi, A.; Asiedu, Robert; Vodouhe, R.S.; Lusty, Charlotte E.; Hall, R.