Fuentes externas
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/2
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8 resultados
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Ítem Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide(Frontiers Media) Stetkiewicz, Stacia; Norman, Rachel A.; Allison, Edward H.; Andrew, Neil L.; Ara, Gulshan; Banner-Stevens, Gill; Belton, Ben; Beveridge, Malcolm C.M.; Bogard, Jessica R.; Bush, Simon R.; Coffee, Pete; Crumlish, Margaret; Edwards, Peter; Eltholth, Mahmoud; Falconer, Lynne; Ferreira, Joao G.; Garrett, Angus; Gatward, Iain; Islam, Faruk U.; Kaminski, Alexander M.; Kjellevold, Marian; Kruijssen, Froukje; Leschen, William; Mamun, Abdullah-Al; McAdam, Bruce; Newton, Richard; Krogh-Poulsen, Birgitte; Pounds, Alexandra; Richardson, Belinda; Roos, Nanna; Röös, Elin; Shapper, Andrea; Spence-McConnell, Tori; Suri, Sharon K.; Thilsted, Shakuntala H.; Thompson, Kim D.; Tlusty, Michael F.; Troell, Max F.; Vignola, Raffaele; Young, James A.; Wenbo Zhang; Little, David C.Ítem Climate-resilient aquatic food systems require transformative change to address gender and intersectional inequalities(Public Library of Science) Adam, Rahma; Amani, A.; Kuijpers, R.; Danielsen, K.; Smits, E.; Kruijssen, F.; Moran, N.; Tigchelaar, M.; Wabnitz, C.; Tilley, A.; Luzzi, M.; Peerzadi, R.H.; Ride, A.; Rossignoli, C.; Allison, Edward H.; Cole, S.M.; Zatti, I.; Ouko, K.; Farnworth, C.R.Ítem Managing fisheries for maximum nutrient yield(Wiley) Robinson, James; Nash, Kirsty L.; Blanchard, Julia; Maire, Eva; Graham, Nicholas A.J.; MacNeil, M; Zamborain-Mason, Jessica; Allison, Edward H.; Hicks, ChristinaÍtem Climate-resilient aquatic food systems require transformative change to address gender and intersectional inequalities(Public Library of Science) Adam, Rahma; Amani, A.; Kuijpers, R.; Danielsen, K.; Smits, E.; Kruijssen, F.; Moran, N.; Tigchelaar, M.; Wabnitz, C.; Tilley, A.; Luzzi, M.; Peerzadi, R.H.; Ride, A.; Rossignoli, C.; Allison, Edward H.; Cole, S.M.; Zatti, I.; Ouko, K.; Farnworth, C.R.Ítem The vital roles of blue foods in the global food system(Springer) Leape, Jim; Allison, Edward H.; DeClerck, Fabrice A.J.; Kishore, Avinash; Micheli, Fiorenza; Tigchelaar, MichelleÍtem Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence(Elsevier) Béné, Christophe; Arthur, Robert; Norbury, Hannah; Allison, Edward H.; Beveridge, Malcolm C.M.; Bush, Simon R.; Campling, Liam; Leschen, William; Little, David C.; Squires, Dale; Thilsted, Shakuntala H.; Troell, Max F.; Williams, MerylÍtem Understanding the impacts of climate change for fisheries and aquaculture: applying a poverty lens(Food and Agriculture Organization of the United Nations) Kalikoski, Daniela C.; Jentoft, Svein; Charles, Anthony; Salazar Herrera, Daniella; Cook, Kate; Béné, Christophe; Allison, Edward H.Ítem The vital roles of blue foods in the global food system(Springer) Leape, Jim; Allison, Edward H.; DeClerck, Fabrice A.J.; Kishore, Avinash; Micheli, Fiorenza; Tigchelaar, Michelle
