CGIAR
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/22147
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74 resultados
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Ítem Intake and digestibility for sheep and goats consuming supplementary Acacia brevispica and Sesbania sesban(Elsevier) Woodward, A.; Reed, J.D.Ítem Effect of variety and harvesting management on the concentration of tannins and alkaloids in tagasaste (Chamaecytisus palmensis)(Elsevier) Assefa, G.; Sonder, Kai; Wink, M.; Kijorad, C.; Steinmuller, N.; Peters, Kurt J.Ítem Effects of replacing Brachiaria hay with either Desmodium intortum or dairy concentrate on animal performance and enteric methane emissions of low-yielding dairy cows(Frontiers Media) Korir, Daniel; Eckard, Richard; Goopy, John P.; Arndt, Claudia; Merbold, Lutz; Marquardt, SvenjaÍtem Elevation of condensed tannins in the leaves of Ta-MYB14-1 white clover (Trifolium repens L.) outcrossed with high anthocyanin lines(American Chemical Society) Roldan, M.; Cousins, G.; Fraser, K.; Hancock, K.; Collette, V.; Demmer, J.; Derek, R.W.; Caradus, J.; Jones, Christopher S.; Voisey, C.Ítem Tannin-resistant ruminal bacteria from East African ruminants(EDP Sciences) Odenyo, A.A.; Osuji, P.O.Ítem Utilization by sheep of browse supplements with varying tannin levels: 2. Nitrogen metabolismKaitho, R.J.; Umunna, N.N.; Nsahlai, I.V.; Tamminga, S.; Bruchem, J. vanÍtem Relationships between preference, rumen degradability, gas production and chemical composition of browses(Springer) Kaitho, R.J.; Nsahlai, I.V.; Williams, B.A.; Umunna, N.N.; Tamminga, S.; Bruchem, J. vanÍtem The relationships between gas production and chemical composition of 23 browses of the genus Sesbania(Wiley) Nsahlai, I.V.; Siaw, D.E.K.A.; Osuji, P.O.Ítem Evaluation of toxicity of Acacia angustissima in a rat bioassay(Elsevier) Smith, A.H.; Odenyo, A.A.; Osuji, P.O.; Wallig, M.A.; Kandil, F.E.; Seigler, D.S.; Mackie, R.I.