CGIAR
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/22147
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Ítem The Boer goats. II. Growth, nutrient requirements, carcass and meat quality(Elsevier) Niekerk, W.A. van; Casey, N.H.Ítem How did the COVID-19 pandemic affect food environment, food purchase, and fish consumption among low-income urban households in Bangladesh - A path analysis(Frontiers Media) Akter, Mahsina Syeda; Talsma, Elise F.; Feskens, Edith J.M.; Thilsted, Shakuntala H.; Rasheed, SabrinaÍtem Wastewater treatment and reuse in urban agriculture: exploring the food, energy, water, and health nexus in Hyderabad, India(IOP Publishing) Miller-Robbie, Leslie; Ramaswami, A.; Amerasinghe, Priyanie H.Ítem Market feasibility of faecal sludge and municipal solid waste-based compost as measured by farmers’ willingness-to-pay for product attributes: evidence from Kampala, Uganda(MDPI) Danso, George K.; Otoo, Miriam; Ekere, W.; Ddungu, S.; Madurangi, GaneshaÍtem Nutrient recovery from own agro-industrial waste - Business Model 13Otoo, Miriam; Hanjra, Munir A.Ítem Water pollution from agriculture: a global review. Executive summaryMateo-Sagasta, Javier; Zadeh, S.M.; Turral, Hugh; Burke, J.Ítem Investing in water management in rural and urban landscapes to achieve and sustain global food securityHanjra, Munir A.; Wichelns, Dennis; Drechsel, PayÍtem Livestock and water qualityCamillis, C. de; Drechsel, Pay; Raizman, E.Ítem Synthesis report on feasibility assessment for the implementation of RRR [resource recovery and reuse] business models proposed for Kampala. Report output of a part of Resource Recovery and Reuse project: from research to implementation(International Water Management Institute) Otoo, Miriam; Rao, Krishna; Taron, AvinandanÍtem Resource recovery from waste: business models for energy, nutrient and water reuse in low- and middle-income countries(Routledge) Otoo, Miriam; Drechsel, Pay
