CGIAR
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/22147
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15 resultados
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Ítem From the Forest to the Dish: A Comprehensive Study of the Wildmeat Value Chain in Yangambi, Democratic Republic of Congo(Frontiers Media) Vliet, N. van; Muhindo, J.; Nyumu, J.K.; Nasi, R.Ítem Vulnerability and coping strategies within wild meat trade networks during the COVID-19 pandemic(Elsevier) Enns, C.; Vliet, N. van; Mbane, J.; Muhindo, J.; Nyumu, J.; Bersaglio, B.; Massé, F.; Cerutti, P.O.; Nasi, R.Ítem The COVID-19 Pandemic Endangers Africa’s Indigenous Pygmy Populations(Springer) Fa, J.E.; Nasi, R.; Funk, S.M.Ítem Towards a sustainable, participatory and inclusive wild meat sectorCoad, L.M.; Fa, J.E.; Vliet, N. van; Abernethy, K.; Santamaria, C.; Wilkie, D.; Cawthorn, D.M.; Nasi, R.Ítem The Harvest of Tropical Wildlife for Bushmeat and Traditional Medicine(Annual Reviews) Lee, T.M.; Sigouin, A.; Pinedo Vasquez, M.; Nasi, R.Ítem How Do Local Folks Value Wild Meat, and Why It Matters? A Study in the Eastern Democratic Republic of Congo(Springer) Vliet, N. van; Nyumu, J.K.; Nziavake, S.; Muhindo, J.; Paemelaere, E.A.D.; Nasi, R.Ítem From the forest to the coast: the wild meat trade chain on the Coast of Guyana(Universidade Estadual da Paraiba/Universidade Federal Rural de Pernambuco (Ethnobiology and Conservation)) Vliet, N. van; Puran, A.; David, O.; Nasi, R.Ítem Understanding Factors that Shape Exposure to Zoonotic and Food-Borne Diseases Across Wild Meat Trade Chains(Springer) Vliet, N. van; Muhindo, J.; Nyumu, J.; Enns, C.; Massé, F.; Bersaglio, B.; Cerutti, P.O.; Nasi, R.Ítem Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020(Annual Reviews) Ingram, D.J.; Coad, L.M.; Milner-Gulland, E.G.; Parry , L.; Wilkie, D.; Bakarr, M.I.; Benítez-López, A.; Bennett, E.L.; Bodmer, R.; Cowlishaw, G.; El Bizri, H.R.; Eves, H.E.; Fa, J.E.; Golden, Christopher D.; Iponga, D.M.; Văn Minh, N.; Morcatty, T.Q.; Mwinyihali, R.; Nasi, R.; Nijman, R.; Ntiamoa-Baidu, Y.; Pattiselanno, F.; Peres, C.A.; Rao, M.; Robinson, J.G.; Rowcliffe, M.; Stafford, C.; Supuma, M.; Tarla, F.N.; Vliet, N. van; Wieland, M.; Abernethy, K.Ítem Viande de brousse, impacts anthropiques et santé humaine dans les forêts tropicales humides: le cas du virus Ebola(INIST-CNRS) Fa, J.E.; Nasi, R.; Vliet, N. van
