CGIAR
URI permanente para esta comunidadhttp://hdl.handle.net/123456789/22147
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Ítem Scaling up delivery of biofortified staple food crops globally: Paths to nourishing millions(SAGE Publications) Foley, Jennifer; Michaux, Kristina D.; Mudyahoto, Bho; Kyazike, Laira; Cherian, Binu; Kalejaiye, Olatundun Adeoti; Ifeoma, Okonkwo; Ilona, Paul; Reinberg, Chelsea; Mavindidze, Donald; Boy, ErickÍtem Daily consumption of pro-vitamin A biofortified (yellow) cassava improves serum retinol concentrations in preschool children in Nigeria: A randomized controlled trial(American Society for Nutrition) Afolami, Ibukun; Mwangi, Martin N.; Samuel, Folake; Boy, Erick; Ilona, Paul; Talsma, Elise F.; Feskens, Edith J. M.; Melse-Boonstra, AlidaÍtem Transforming Nigerian food systems through their backbones: Lessons from a decade of staple crop biofortification programing(SAGE Publications) Birol, Ekin; Foley, Jennifer; Herrington, Caitlin; Misra, Rewa S.; Mudyahoto, Bho; Pfeiffer, Wolfgang; Diressie, Michael Tedla; Ilona, PaulÍtem Delivery of vitamin A cassava in Nigeria(International Food Policy Research Institute) Ilona, PaulÍtem Blood glucose response on consumption of cassava varieties (Garri) in healthy Nigerian subjects(Allied Academies) Ogbonna, OC; Fadeiye, EO; Ikem, RT; Oladipo, KO; Soyoye, DO; Olulana, TM; Kalejaiye, Olatundun Adeoti; Ilona, Paul; Boy, ErickÍtem Vitamin A cassava in Nigeria: Crop development and delivery(African Journal of Food, Agriculture, Nutrition and Development) Ilona, Paul; Bouis, Howarth E.; Palenberg, M.; Moursi, Mourad; Oparinde, AdewaleÍtem Information and consumer willingness to pay for biofortified yellow cassava: Evidence from experimental auctions in Nigeria(International Food Policy Research Institute) Oparinde, Adewale; Banerji, Abhijit; Birol, Ekin; Ilona, PaulÍtem Information and consumer willingness to pay for biofortified yellow cassava: Evidence from experimental auctions in Nigeria(Wiley) Oparinde, Adewale; Banerji, Abhijit; Birol, Ekin; Ilona, PaulÍtem Physical losses could partially explain modest carotenoid retention in dried food products from biofortified cassava(Public Library of Science) Bechoff, Aurélie; Tomlins, Keith Ian; Chijioke, Ugo; Ilona, Paul; Westby, Andrew; Boy, ErickÍtem Scaling readiness of biofortified root, tuber, and banana crops for Africa(Springer) Low, Jan W.; Ball, Anna-Marie; Ilona, Paul; Ekesa, Beatrice; Heck, S.; Pfeiffer, Wolfgang H.