Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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10 resultados
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Ítem Zinc response of maize (Zea mays L.) grown on sandy inceptisols in Western Nigeria(Wiley) Osiname, O.; Kang, B.T.; Schulte, E.E.; Corey, R.B.Ítem Children consuming cassava as a staple food are at risk for inadequate zinc, iron, and vitamin A intake(Springer) Gegios, A.; Amthor, R.; Maziya-Dixon, B.B.; Egesi, Chiedozie N.; Mallowa, S.; Nungo, R.; Gichuki, S.; Mbanaso, A.; Manary, M.J.Ítem Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia(Informa UK Limited) Asfaw, A.; Woldegiorgis, G.; Kolech, S.A.; Mulugeta, G.; Mulugeta, D.; Ngugi, A.; Burgos, G.; Felde, T. zum; Bonierbale, Merideth W.Ítem Stability of total carotenoid concentration and fresh yield of selected yellow-fleshed cassava (Manihot esculenta Crantz)Ssemakula, G.N.; Dixon, Alfred G.O.; Maziya-Dixon, B.B.Ítem Will farmers intend to cultivate Provitamin A genetically modified (GM) cassava in Nigeria? Evidence from a k-means segmentation analysis of beliefs and attitudes(Public Library of Science) Oparinde, A.; Abdoulaye, Tahirou; Mignouna, Djana B.; Bamire, A.S.Ítem Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals(Frontiers Media) García Oliveira, A.L.; Chander, S.; Ortíz, R.; Menkir, A.; Gedil, Melaku AÍtem Recent advances in banana (Musa spp.) biofortification to alleviate vitamin A deficiency(Informa UK Limited) Amah, D.; Biljon, A. van; Brown, A.; Perkins-Veazie, P.; Swennen, Rony L.; Labuschagne, Maryke T.Ítem Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon(International Institute of Tropical Agriculture) Njukwe, E.; Amah, D.; Ndango, R.; Tindo, M.; Dixon, A.; Tenkouano, A.Ítem Micronutrient value and contribution of plantainderivrd foods to daily intakes of iron, zinc and betacartene in southern NigeriaHonfo, F.; Hell, K.; Coulibaly, O.; Tenkouano, A.Ítem Retention of iron and zinc in yam flour and boiled yam processed from white yam (D. rotundata) varieties(Wiley) Maziya-Dixon, B.B.; Alamu, Emmanuel Oladeji; Faustina, Dufie W.M.; Asiedu, Robert