Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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10 resultados
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Ítem Physicochemical and functional properties of native starches from CMD cassava varietiesMaziya-Dixon, B.B.; Onitilo, M.; Sanni, L.; Daniel , I.Ítem Effect of autoclaving on the formation of resistant starch from two Nigeria Cassava (Manihot esculenta) varieties(Rynnye Lyan Resources) Abioye, V.F.; Adeyemi, I.A.; Akinwande, B.A.; Kulakow, Peter A.; Maziya-Dixon, B.B.Ítem Effects of fermentation length and varieties on the pasting properties of sour cassava starch(Academic Journals) Adegunwa, M.O.; Sanni, Lateef O.; Maziya-Dixon, B.B.Ítem Physicochemical and functional properties of sour starches from different cassava varieties(Informa UK Limited) Onitilo, M.O.; Sanni, Lateef O.; Oyewole, O.B.; Maziya-Dixon, B.B.Ítem Seasonal variations in the chemical and functional properties of starches from local and improved cassava varieties in high rainfall region of NigeriaEke, J.; Achinewhu, S.C.; Sanni, Lateef O.; Barimalaa, I.S.; Maziya-Dixon, B.B.; Dixon, A.Ítem Standards for cassava products and guidelines for exportSanni, Lateef O.; Maziya-Dixon, B.B.; Akanya, J.; Okoro, C.; Alaya, Y.; Egwuonwu, C.; Okechukwu, R.U.; Ezedinma, C.I.; Akoroda, M.O.; Lemchi, J.; Ogbe, F.; Okoro, E.; Tarawali, G.; Mkumbira, J.; Patino, M.; Ssemakula, G.N.; Dixon, A.Ítem Proximate composition and physical properties of steamed sour cassava starch bread(International Association of Hydrological Sciences) Adegunwa, M.O.; Edema, M.O.; Sanni, Lateef O.; Maziya-Dixon, B.B.Ítem Effects of fermentation length and varieties on the pasting properties of sour cassava starch(International Society for Tropical Root Crops) Adegunwa, M.O.; Sanni, Lateef O.; Maziya-Dixon, B.B.Ítem Physicochemical and functional properties of native starches from cassava varieties in southwest NigeriaOnitilo, M.O.; Sanni, Lateef O.; Daniel, I.; Maziya-Dixon, B.B.; Dixon, A.Ítem Ethanol from cassava chips: investment and profitability in cassava enterprisesPatino, M.; Ezedinma, C.I.; Okechukwu, R.U.; Sanni, Lateef O.; Lemchi, J.; Ogbe, F.; Akoroda, M.O.; Tarawali, G.; Okoro, E.; Mkumbira, J.; Ssemakula, G.N.; Maziya-Dixon, B.B.; Dixon, A.; Geteloma, C.
