Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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Ítem Fungal infection and mycotoxin contamination of maize in the humid forest and the western highlands of Cameroon(Springer) Ngoko, Z.; Marasas, W.F.O.; Rheeder, J.P.; Shephard, G.S.; Wingfield, M.J.; Cardwell, K.F.Ítem Fate of aflatoxins and fumonisins during the processing of maize into food products in Benin(Elsevier) Fandohan, P.; Zoumenou, D.; Hounhouigan, Djidjoho J.; Marasas, W.F.O.; Wingfield, M.J.; Hell, K.Ítem Food processing to reduce mycotoxins in AfricaFandohan, P.; Hell, K.; Marasas, W.F.O.
