Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
Examinar
5 resultados
collection.search.results.head
Ítem Seed yam (Dioscorea rotundata Poir) production, storage, and quality in selected yam zones of NigeriaAsiedu, Robert; Akoroda, M.O.; Aighewi, B.A.Ítem Comparative effects of four botanicals and chemical gibberrellic acid (GA3) on the reduction of postharvest losses in yam (Dioscorea rotundata) in storageEze, S.C.; Asiegbu, J.E.; Mbah, B.; Orkwor, G.C.; Asiedu, RobertÍtem Seed yam production from presprouted minisetts with varied thickness of storage parenchymaAighewi, B.A.; Akoroda, M.O.; Asiedu, RobertÍtem Effect of harvest date on the dormancy period of yam (Dioscorea rotundata)(Wiley) Swannell, M.C.; Wheeler, T.R.; Asiedu, Robert; Craufurd, Peter Q.Ítem Evaluation of four botanicals extracts and three types of storage bags for yam chip storageEze, S.C.; Asiegbu, J.E.; Mbah, B.; Orkwor, G.C.; Asiedu, Robert