Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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Ítem Boiled yam end-user preferences and implications for trait evaluation(Wiley) Honfozo, L.; Adinsi, L.; Bouniol, A.; Adetonah, S.; Forsythe, L.; Kleih, Uli K.; Hounhouigan, Joseph D.; Fliedel, G.; Akissoe, N.H.Ítem A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles(Wiley) Forsythe, L.; Olaosebikan, O.; Teeken, B.; Newilah, G.N.; Mayanja, S.; Nanyonjo, A.R.; Iragaba, P.; Okoye, B.; Marimo, P.; Akankwasa, K.; Adinsi, L.; Kendine, C.; Sounkoura, A.; Tinyiro, S.E.; Bouniol, A.; Dufour, D.L.; Akissoé, N.H.; Madu, T.Ítem Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops. Focus on cassava in sub-Saharan Africa(Wiley) Bouniol, A.; Ceballos, H.; Bello, A. A.; Teeken, B.; Olaosebikan, O.; Owoade, D.; Agbona, A .; Fotso Kuate, A.; Madu, Tessy; Okoye, B.; Ofoeze, M.; Nwafor, S.; Onyemauwa, N.; Adinsi, L.; Forsythe, L.; Dufour, D.
