Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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Ítem Review of instrumental texture measurements as phenotypic tool to assess textural diversity of root, tuber and banana food products(Wiley) Ayetigbo, O.; Arufe, S.; Kouassi, A.; Adinsi, L.; Adesokan, M.; Escobar, A.; Delgado, L.F.; Tanimola, A.; Oroniran, O.; Vepowo, C.K.; Nakitto, M.; Khakasa, E.; Chijioke, Alamu Ugo; Nowakunda, K.; Ngoh Newilah, Gerard B.; Otegbayo, B.; Akissoe, N.; Lechaudel, M.; Tran, T.; Alamu, E.O.; Maziya-Dixon, B.; Mestres, C.; Dufour, D.Ítem A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles(Wiley) Forsythe, L.; Olaosebikan, O.; Teeken, B.; Newilah, G.N.; Mayanja, S.; Nanyonjo, A.R.; Iragaba, P.; Okoye, B.; Marimo, P.; Akankwasa, K.; Adinsi, L.; Kendine, C.; Sounkoura, A.; Tinyiro, S.E.; Bouniol, A.; Dufour, D.L.; Akissoé, N.H.; Madu, T.