Instituto Internacional de Agricultura Tropical (IITA)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/114560
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7 resultados
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Ítem Influence of traditional processing and genotypes on the antioxidant and antihyperglycaemic activities of yellow-fleshed cassava(Frontiers Media) Kareem, B.; Irondi, E.A.; Alamu, Emmanuel Oladeji; Ajani, E.O.; Abass, A.; Adesokan, Michael; Parkes, Elizabeth Y.; Maziya-Dixon, BusieÍtem Characterising quality traits of boiled yam: texture and taste for enhanced breeding efficiency and impact(Wiley) Adinsi, L.; Moussa, I.D.; Honfozo, L.; Bouniol, A.; Meghar, K.; Alamu, Emmanuel Oladeji; Adesokan, Michael; Arufe, S.; Ofoeze, M.; Okoye, B.; Madu, Tessy; Hotegni, F.; Chijioke, Alamu Ugo; Otegbayo, B.; Dufour, D.; Hounhouigan, Joseph D.; Ceballos, H.; Mestres, C.; Akissoe, N.H.Ítem Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors(Wiley) Teeken, Béla; Agbona, A.; Bello, A.A.; Olaosebikan, O.; Alamu, Emmanuel Oladeji; Adesokan, Michael; Awoyale, W.; Madu, Tessy; Okoye, B.; Chijioke, Alamu Ugo; Owoade, D.; Okoro, M.; Bouniol, A.; Dufour, D.; Hershey, C.; Rabbi, I.Y.; Maziya-Dixon, Busie; Egesi, Chiedozie N.; Tufan, Hale Ann; Kulakow, Peter A.Ítem Assessment of the effects of genotype, location, and planting season on the nutritional composition and the metabolizable energy of advanced twenty-five maize hybrids(MDPI) Alamu, Emmanuel Oladeji; Menkir, A.; Adesokan, Michael; Fawole, S.; Maziya-Dixon, BusieÍtem Assessment of functional and pasting properties of fresh orange maize hybrids and open-pollinated varieties as influenced by genotype, harvesting time, and growing location(Frontiers Media) Alamu, Emmanuel Oladeji; Maziya-Dixon, Busie; Menkir, A.; Adesokan, Michael; Olaofe, O.Ítem Can improved cassava genotypes from the breeding program substitute the adopted variety for gari production? Biophysical and textural attributes approach(Frontiers Media) Awoyale, W.; Oyedele, H.A.; Adesokan, Michael; Alamu, Emmanuel Oladeji; Maziya-Dixon, BusieÍtem Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot)(Wiley) Olaosebikan, Olamide; Bello, Abolore; Sousa, Kauê de; Ndjouenkeu, Robert; Adesokan, Michael; Alamu, Emmanuel Oladeji; Agbona, Afolabi; Etten, Jacob van; Ngoualem Kégah, Franklin; Dufour, Dominique; Bouniol, Alexandre; Teeken, Béla
