Centro Internacional de la Papa (CIP)
URI permanente para esta colecciónhttp://hdl.handle.net/123456789/149752
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161 resultados
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Ítem Do Market-oriented Engendered Agriculture-health Interventions Affect Household Nutrition Outcomes: Evidence from an Orange-fleshed Sweetpotato Project in Rwanda(Informa UK Limited) Bocher, T.F.; Okello, J.J.; Sindi, K.; Nshimiyimana, J.C.; Muzhingi, T.; Low, Jan W.Ítem Investigating consumer preferences and willingness to pay for Orange-fleshed Sweet potato (OFSP) juice in Rwanda(Walter de Gruyter GmbH) Bocher, T.; Sindi, K.; Muzhingi, T.; Nshimiyimana, J.C.; Nzamwita, M.; Low, Jan W.Ítem Sweetpotato (Ipomoea batatas L.)(Springer) Mwanga, Robert O.M.; Andrade, M.I.; Carey, E.E.; Low, Jan W.; Yencho, George Craig; Grüneberg, W.J.Ítem Agronomic and economic benefits of rice–sweetpotato rotation in lowland rice cropping systems in Uganda(Walter de Gruyter GmbH) Kyalo, G.; Rajendran, S.; Alibu, S.; Zziwa, S.; McEwan, M.; Ekobu, M.; Okello, S.E.A.; Namanda, S.; Otim, M.H.; Lamo, J.; Mwanga, R.O.M.; Low, Jan W.Ítem Sensory characteristics and consumer segmentation of fried sweetpotato for expanded markets in Africa(Wiley) Dery, E.; Carey, E.E.; Ssali, R.T.; Low, Jan W.; Johanningsmeier, S.D.; Oduro, I.; Boakye, A.; Omodamiro, R.M.; Yusuf, H.L.Ítem School-based nutrition education and promotion of orange-fleshed sweetpotato in urban and peri-urban areas of Kampala: Impacts and lessons learnt.Loechl, C.; Lubowa, A.; Cole, C.; Prain, Gordon; Low, Jan W.Ítem Engendered orange-fleshed sweetpotato project planning, implementation, monitoring and evaluation: A learning kit. 3: Writing full proposals(International Potato Center) Mbabu, A.N.; Franca, Z.P.; Mulongo, G.; Munyua, H.M.; Ojwang, F.; Low, Jan W.Ítem The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread(Wiley) Wanjuu, C.; Abong, G.O.; Mbogo, D.; Heck, S.; Low, Jan W.; Muzhingi, T.Ítem Investment action plan for scaling orange-fleshed sweetpotato fresh root production and consumption for food security, nutrition and sustainable livelihoods in RwandaOjwang, S.O.; Nshimiyimana, J.C.; Demo, P.; Ndirigwe, J.; Low, Jan W.; Uzamushaka, S.; Sartas, M.; Okello, J.J.Ítem Orange-fleshed sweetpotato (OFSP). Investment summary.(International Potato Center) Stathers, T.; Mkumbira, J.; Low, Jan W.; Tagwireyi, J.; Munyua, H.M.; Mbabu, A.N.; Mulongo, G.