Examinando por Autor "Michailidis, Anastasios"
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Ítem Costs and benefits of HACCP implementation in the Greek meat industryMichailidis, Anastasios; Chatzitheodoridis, FotisÍtem Crop biodiversity repercussions of subsidized organic farming in GreeceNastis, Stefanos A.; Michailidis, Anastasios; Mattas, KonstadinosÍtem Drivers of consumer’s adoption of innovative foodLoizou, Efstratios; Michailidis, Anastasios; Tzimitra-Kalogianni, IreneÍtem Economic assessment of Pendimethalin herbicide use in selective crops (cotton, processing tomato & onion)Mattas, Konstadinos; Tsakiridou, Efthimia; Michailidis, Anastasios; Tsiamparli, ElisavetÍtem Evaluating the Demand Patterns for Irrigation Water: The Case of Western MacedoniaMichailidis, Anastasios; Arabatzis, Garyfallos; Kamenidou, IreneÍtem Hazardous Agrochemicals, Smoking, and Farmers’ Differences in Wage-Risk TradeoffsNastis, Stefanos A.; Michailidis, AnastasiosÍtem Leader approach performance assessment in a Greek rural regionLoizou, Efstratios; Chatzitheodoridis, Fotios; Michailidis, Anastasios; Kontogeorgos, Achilleas; Mattas, KonstadinosÍtem Mobile telephony as a change drivers in rural areasMichailidis, Anastasios; Loizou, Efstratios; Nastis, Stefanos A.; Mattas, KonstadinosÍtem Rural areas development through endogenous potentialsTheodosiou, Giorgos; Michailidis, Anastasios; Loizou, Efstratios; Chatzitheodoridis, FotisÍtem Sunflower: A high value crop?Mattas, Konstadinos; Tsakiridou, Efthimia; Michailidis, Anastasios; Karelakis, ChristosÍtem The adoption of water saving irrigation practices in the Region of West MacedoniaMichailidis, Anastasios; Nastis, Stefanos A.; Loizou, Efstratios; Mattas, Konstadinos