Examinando por Autor "Göbel, Christine"
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Ítem Displaying Sustainability Related Information on Meals - The Role of Design and Information Depth from a Consumers' PerspectiveLangen, Nina; Rhozyel, Mounaim; Göbel, Christine; Speck, Melanie; Engelmann, Tobias; Rohn, Holger; Teitscheid, PetraÍtem Implementing Sustainable Business Models in the Hospitality Sector with the Help of a Mission StatementGöbel, Christine; Teitscheid, Petra; Friedrich, Silke; Langen, Nina; Speck, Melanie; Engelmann, Tobias; Rohn, HolgerÍtem Interventions to Guide Consumers towards Sustainable Nutrition out-of-home – the Perspective of Caterers vs. GuestsLangen, Nina; Bauske, Emily; Dubral, Ricarda; Göbel, Christine; Speck, Melanie; Engelmann, Tobias; Rohn, Holger; Teitscheid, PetraÍtem Sustainability assessment of out of-of-home meals: poten-tials and obstacles applying indicator sets NAHGAST Meal-Basis and NAHGAST Meal-ProEngelmann1, Tobias; Speck, Melanie; Rohn, Holger; Bienge, Katrin; Langen, Nina; Howell, Eva; Göbel, Christine; Friedrich, Silke; Teitscheid, Petra; Liedtke, Christa