Examinando por Autor "Cook, Kristy"

Mostrando 1 - 1 de 1

Assessing the adoption of high-iron bean varieties and their impact on iron intakes and other livelihood outcomes in Rwanda: Main survey report
(International Food Policy Research Institute) Asare-Marfo, Dorene; Herrington, Caitlin; Birachi, Eliud; Birol, Ekin; Cook, Kristy; Diressie, Michael Tedla; Dusenge, Leonidas; Funes, José; Katsvairo, Lister; Katungi, Enid; Labarta, Ricardo; LaRochelle, Catherine; Lividini, Keith; Moursi, Mourad; Mulambu, Joseph; Murekezi, Abdoul; Musoni, Augustine; Nkundimana, Jean d’Amour; Vaiknoras, Kate; Zeller, Manfred