2026-06-27http://hdl.handle.net/123456789/105722In this chapter we study the dynamics of consumption of pulses and assess pulses’ nutritional role with a focus on proteins. We note variations among different income strata, highlighting the higher protein deficiency among low-income groups and the higher price responsiveness of poorer consumers. We discuss the likely ineffectiveness of targeted consumer subsidies. Subsequently, using demand-system estimation, we make projections for the demand for pulses in India to 2030.application/pdfOpen Accesslow income groupspublic distribution systemsdietary patternsprotein deficienciesgrain legumesagricultural policieselasticity of demanddemandmalnutritionnutritionprotein contentconsumption functionsfaminefood securitysubsidiesdietfeeding preferencesfarming systemsclimate changeBook Chapter