Hygienic-sanitary condition of tomatoes marketed in the city of Rio de Janeiro Brazil.

ANA LUCIA PENTEADO, CNPMA; M. F. P. P. M. CASTRO, ITAL; ANA PAULA DE OLIVEIRA RIBEIRO, CTAA; SIMONE DUARTE DE OLIVEIRA COSTA, CTAA; VANESSA FIUZA DE MELLO, CTAA.2026-07-07http://hdl.handle.net/123456789/476880285openAccessTomateHigiene de alimentoHygienic-sanitary condition of tomatoes marketed in the city of Rio de Janeiro Brazil.Resumo em anais e proceedings