2026-06-27http://hdl.handle.net/123456789/278737Mali is experiencing alarming levels of food insecurity. Over 1.8 million Malians are projected to be in high acute food insecurity in June–August 2022. This represents a 41-percent increase compared with the same period ast year. Mali’s food crisis results from insecurity, intercommunity conflicts, disruption of socio-economic activities and insufficient rainfall, causing a deterioration in livelihoods. In a context of exceptionally high food prices and low output from the 2021/22 agricultural season, rural families need urgent livelihood support to restore their food production.3application/pdfFAOCC BY NC SA 3.0 IGOBrochure, flyer, fact-sheet