2026-06-27http://hdl.handle.net/123456789/294978This fact sheet promotes this course which introduces the technical guidance framework for the development of growing areas for bivalve mollusc sanitation programmes. It describes the potential hazards present with live or raw consumption of bivalve molluscs and provides guidance on the completion of a Growing Area Risk Profile (GARP).2p.application/pdfFAOCC BY NC SA 3.0 IGOBrochure, flyer, fact-sheet