Development of cassava (Manihot esculenta, L.) and orange flesh sweet potato (Ipomoea batatas, L.) products: an application for biofortified crops.

E. SILVA, UFRRJ; C. RANGEL, UFRRJ; JOSE LUIS RAMIREZ ASCHERI, CTAA; EDSON WATANABE, CTAA; JOAO BOSCO CARVALHO DA SILVA, CNPH; WANIA MARIA GONCALVES FUKUDA, CNPMF; JOSE LUIZ VIANA DE CARVALHO, CTAA; MARILIA REGINI NUTTI, CTAA; L. SALVADOR, UFRRJ.2026-06-30http://hdl.handle.net/123456789/374962openAccessBiofortificaçãoManihot esculentaIpomoea batatasExtrusãoDevelopment of cassava (Manihot esculenta, L.) and orange flesh sweet potato (Ipomoea batatas, L.) products: an application for biofortified crops.Resumo em anais e proceedings