2026-06-27http://hdl.handle.net/123456789/161222Explore the first successful tilapia harvest in Ghana's Nansoni community under the CGIAR Aquatic Foods initiative. See how local youths boost their incomes and plan for future cycles through sustainable aquaculture.Open Accesssustainable aquacultureyouthempowermentfish productstilapiafood securitypoverty reductionstakeholderssustainable developmentSustainable aquaculture in northern GhanaVideo