JUDSON FERREIRA VALENTIM, CPAF-AC; CARLOS MAURICIO SOARES DE ANDRADE, CPAF-AC.2026-06-30http://hdl.handle.net/123456789/369927Here we describe and analyze an innovation framework implemented by Embrapa over the last 40 years to promote wide adoption of forage legume technologies for intensification of cattle production systems in the western Brazilian Amazon. We focus on assessing the importance of key adoption factors for the successful use of tropical kudzu and forage peanut in mixed grass-legume pastures in the state of Acre.Editors: Mariana de Aragão Pereira, João Augusto Rossi Borges, Carla Heloisa Faria Domingues.p. 97-113.openAccessCacahuetes forrajerosNutrición animalGanado de carneCultivo mixtoLeguminosas forrajerasAmendoim forrageiroForage peanutPastos forrajerosBelmonteRendimiento de los cultivosAdopción de innovacionesTecnología de producciónPropastoAmazônia LegalPueraria PhaseoloidesRendimentoAdoção de InovaçõesNutrição AnimalTransferência de TecnologiaSistema de ProduçãoGado de CortePastagem ConsorciadaLeguminosa ForrageiraGramínea ForrageiraKudzuAnimal nutritionForage legumesMixed croppingBeef cattleArachis pintoiForage grassesCrop yieldInnovation adoptionProduction technologyTechnology transferArtigo em anais e proceedings