2026-06-27http://hdl.handle.net/123456789/97476Yenizié Koné, Karl Pauw, Josée Randriamamonjy, and James Thurlowapplication/pdfOpen Accesssystemspovertyproductionfood systemsfoodcovid-19maliMali: Impacts of COVID-19 on Production, Poverty and Food SystemsPresentation