FERNANDO CESAR FERRAZ LOPES, CNPGL; CARLOS GUSTAVO SANTOS RIBEIRO, UFMG; ROSEMAR ANTONIASSI, CTAA; HUMBERTO RIBEIRO BIZZO, CTAA; MARIANA MACEDO ALMEIDA, UFJF; NORBERTO MARIO RODRIGUEZ, UFMG; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL.2026-06-30http://hdl.handle.net/123456789/374449openAccessÁcidos graxosLeite de vacaÓleo de sojaEffect of milking time on milk fatty acid profile of cows fed tropical forage-based diets supplemented with soybean oil.Resumo em anais e proceedings