LUIZA TEIXEIRA DE LIMA BRITO, CPATSAJOSE MONTEIRO SOARES, CPATSAMAGNA SOELMA BESERRA DE MOURA, CPATSAROSELI FREIRE DE MELO, CPATSALUCIANA SANDRA BASTOS DE SOUZA, FUNCAMP.2026-07-07http://hdl.handle.net/123456789/495561The results showed that the nutrient content of the soil reduced towards the end of the phenological phase of the grapes.1 CD-ROM.openAccessVideiraRecursos aquíferoAtividade agrícolaSubmédioVale do FranciscoContaminaçãoDrenagemImpacto AmbientalIrrigaçãoUvaEnvironmental impactDrainageIrrigationGrapesEnvironmental impacts of agricultural activities in irrigated area growing grapes in the Submédio São Francisco River Valley, Brazil.Artigo em anais e proceedings