DIOGO DENARDI PORTO, CPATSA; LUCIA HELENA PIEDADE KIILL, CPATSA.2026-07-07http://hdl.handle.net/123456789/503031Premature mortality due to chronic non-communicable diseases; Contamination of people and the environment through agricultural activities; Reference standards for food safety; Increasing food nutritional quality.cap. 2, p. 19-27.openAccessMortalidade prematuraBem estarSaúdeProdução AgrícolaMeio AmbienteSegurança AlimentarAlimentoEnvironmental impactFood safetyChallenges to ensuring good health and well-being.Parte de livro